WebDirections Bring 4 cups of water to a boil in a heavy 4-quart saucepan. Add the salt, then slowly add the grits in a thin, steady stream, stirring constantly with a wooden spoon. Reduce the heat... WebPrep time: 5 minutes Cook time: 5 minutes Servings: 5 Ingredients 1 cup grits 3 cups water to taste salt 4 oz chopped into cubes cream cheese 1/2 stick butter 3 tablespoons sour cream Directions Bring salted water to a boil. Add grits, butter, and chopped-into-cubes cream cheese. Stir frequently. Lower heat to simmer.

The Best Southern Cheese Grits Recipe - Lana’s …

WebSep 13, 2024 · If you want to make your grits even more rich and creamy, use milk in place of water in the recipe. To amp up the spice, you could always add a pinch of red pepper flakes or some very finely diced … WebDec 14, 2024 · Bring two and one-half cups of water to boil in a small saucepan. When the water is boiling, add one-half teaspoon of salt and one-half cup of quick grits. Stir or … sharifa m abou mediene md

Southern Cheese Grits - House of Yumm

WebDec 11, 2024 · Directions Bring water to a boil in a pot over high heat. Add salt and pepper. Stir in grits; reduce heat and let simmer until water is absorbed, 20 to 25 minutes. … WebNov 9, 2009 · Instructions. Bring water and salt to boil on medium high heat. Add grits slowly, stirring constantly to prevent lumps. Reduce heat to low and cover. Simmer for 20 to 25 minutes or until desired tenderness and consistency. Cut cream cheese into chunks and add into grits with cheese and butter. Stir until well blended. WebDec 25, 2024 · 1 cup cheddar cheese Steps to Make It Gather the ingredients. Mix milk, salt, pepper, and hot sauce in a medium-sized pot. Bring the liquid to a slight boil over … poppin by chris brown